Biochemical studies on the antioxidant effect of green tea camellia sinensis L.in albino Rats / Zeinab Yousef Ali Moustafa ; Supervised Bahia Yehia Riyad , Moustafa Mohamed Said , Amr Saad Mohamed

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Zeinab Yousef Ali Moustafa

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Language: Eng Publication details: Cairo : Zeinab Yousef Ali Moustafa , 2007Description: 170P. : charts ; 30cmOther title:

دراسات بيوكيميائية عن التأثير المضاد للأكسدة للشاى الاخضر فى الفئران البيضاء [Added title page title]

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Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty Of Science - Department Of Biochemistry Summary: This study has been carried out to investigate the antioxidative effect of green tea on normal rats and on the oxidative stress induced by hyperlipidaemia and hyperglycemia using atorvastatin and gliclazide as standard reference agents

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.12.02.Ph.D.2007.Ze.B (Browse shelf(Opens below))		Not for loan	01010110047132000
CD - Rom	مخـــزن الرســائل الجـــامعية - البدروم	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.12.02.Ph.D.2007.Ze.B (Browse shelf(Opens below))	47132.CD	Not for loan	01020110047132000

Thesis (Ph.D.) - Cairo University - Faculty Of Science - Department Of Biochemistry

This study has been carried out to investigate the antioxidative effect of green tea on normal rats and on the oxidative stress induced by hyperlipidaemia and hyperglycemia using atorvastatin and gliclazide as standard reference agents

Issued also as CD

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