Biochemical studies on the protective effects of ginseng against health hazards resulting from the exposure to multi - mycotoxins in food / Amira Abdelkareem Mohammed Goda ; Supervised Mohamed Osman Ibrahim , Mosaad Attia Abdelwahhab , Ahmed Ibrahim Amin
Material type:
- دراسات كيميائية حيوية على التأثير الوقائى لنبات الجينسينج ضد المخاطر الصحية الناتجة عن التعرض لاكثر من نوع من السموم الفطرية فى الاغذية [Added title page title]
- Issued also as CD
Item type | Current library | Home library | Call number | Copy number | Status | Barcode | |
---|---|---|---|---|---|---|---|
![]() |
قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.12.02.M.Sc.2012.Am.B (Browse shelf(Opens below)) | Not for loan | 01010110058272000 | ||
![]() |
مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.12.02.M.Sc.2012.Am.B (Browse shelf(Opens below)) | 58272.CD | Not for loan | 01020110058272000 |
Thesis (M.Sc.) - Cairo University - Faculty of Science - Department of Biochemistry
The objectives of current work were to study the protective effect of Korean ginseng extract ( KGE ) against health hazards and oxidative stress resulted from the consumption of aflatoxins ( AFs ) and fumonisin ( FB ) in rats . The results indicated that animals fed AFs or FB - contaminted diet showed a significant biochemical and histological changes typical to those reported in the literature
Issued also as CD
There are no comments on this title.