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Chemical and technologcal studies on the volatile flavor components of apple and mango fruits /

Mahmoud Hassan Abdelmegeed Elmokadem

Chemical and technologcal studies on the volatile flavor components of apple and mango fruits / دراسات كيماوية وتكنولوجية على مركبات النكهة الطيارة لثمار التفاح والمانجو Mahmoud Hassan Abdelmegeed Elmokadem ; Supervised Adel Zaki Mohamed Badei , Ferial Sayed Ahmed Elhashemi - Cairo : Mahmoud Hassan Abdelmegeed Elmokadem , 1999 - 347Leaves : charts , ; 30cm

Thesis (Ph.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology