Preparation and evaluation of some infant foods /
Hanan Mohamed Ahmed Elghandour
Preparation and evaluation of some infant foods / تحضير وتقييم بعض اغذية الأطفال الرضع Hanan Mohamed Ahmed Elghandour ; Supervised Enayat Mahmoud Hassan , Nadia Mohamed Abdelallah , Howida Mostafa Zaghlol - Cairo : Hanan Mohamed Ahmed Elghandour , 2008 - 179 P. : charts ; 25cm
Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
The man aim of the present investigation is to study two important parts.The first part was dealing with assessing and evaluation of nutritional status of infants tested sample (6-24 months). Sixly infants were randomly chosen,30 infants from rural erea (Bassyony village in Giza) and 30 infants from urban area Arab ghongm in Helwan
Anthropometric Measurements Nutritional Status Weaning food formulas
Preparation and evaluation of some infant foods / تحضير وتقييم بعض اغذية الأطفال الرضع Hanan Mohamed Ahmed Elghandour ; Supervised Enayat Mahmoud Hassan , Nadia Mohamed Abdelallah , Howida Mostafa Zaghlol - Cairo : Hanan Mohamed Ahmed Elghandour , 2008 - 179 P. : charts ; 25cm
Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
The man aim of the present investigation is to study two important parts.The first part was dealing with assessing and evaluation of nutritional status of infants tested sample (6-24 months). Sixly infants were randomly chosen,30 infants from rural erea (Bassyony village in Giza) and 30 infants from urban area Arab ghongm in Helwan
Anthropometric Measurements Nutritional Status Weaning food formulas