Effect of various binders and salts on characteristics of ground meat /
Mohamed Mhmoud Mohamed Rehab
Effect of various binders and salts on characteristics of ground meat / تاثير إضافة أملاح ومواد رابطة مختلفة على خواص اللحم المفروم Mohamed Mhmoud Mohamed Rehab ; Supervised H. H. Hemeida - Cairo : Mohamed Mhmoud Mohamed Rehab , 1997 - 143Leaves : charts ; 30cm
Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
Effect of various binders and salts on characteristics of ground meat / تاثير إضافة أملاح ومواد رابطة مختلفة على خواص اللحم المفروم Mohamed Mhmoud Mohamed Rehab ; Supervised H. H. Hemeida - Cairo : Mohamed Mhmoud Mohamed Rehab , 1997 - 143Leaves : charts ; 30cm
Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology