header

Improvement of salt tolerance in some varieties of rice and wheat through tissue culture technique /

Ehab Ibrahim Ahmed

Improvement of salt tolerance in some varieties of rice and wheat through tissue culture technique / تحسين صفة تحمل الملوحة فى بعض أصناف الأرز والقمح باستخدام أسلوب زراعة الأنسجة Ehab Ibrahim Ahmed ; Supervised Yehia Hassan Elshafey , Osama Mohamed Elshihy , Abdelrahman Morsy Ghallab - Cairo : Ehab Ibrahim Ahmed , 1998 - 138Leaves ; 30cm

Thesis(M.Sc.) - Cairo University - Faculty of Agriculture - Department of Plant Pathology and Physiology