Study on fungi - producing aflatoxins in children foods and their biocontrol /

Naglaa Fathey Abdelrhman

Study on fungi - producing aflatoxins in children foods and their biocontrol / دراسة على الفطريات المنتجة للافلاتوكسينات فى أغذية الأطفال والمقاومة الحيوية لها Naglaa Fathey Abdelrhman ; Supervised Zeinat Kamel Mohammed , Manal Abdelkader Elsawy - Cairo : Naglaa Fathey Abdelrhman , 2009 - 86P. : charts ; 25cm

Thesis (Ph.D.) - Cairo University - Faculty of Science - Department of Botany - Micriobiology

Number of different fungi were isolated isolated from corn - based products and peanut based products which available in Egyptian markets . All isolated strains were screened for their ability to produce aflatoxins . Only two isolates contained aflatoxins one from corn - based products and the other from peanut based products



Aflatoxins Bio control of aflatoxins Children foods
Cairo University Libraries Gateway Implemented & Customized by: Eng. M. Mohamady Contacts: info@cl.cu.edu.eg | info@cnul.cu.edu.eg
CUCL logo CNUL logo
© All rights reserved — Cairo University Libraries
Under the supervision of New Central Library Manager
CUCL logo
Implemented & Customized by: Eng. M. Mohamady Contact: info@cl.cu.edu.eg © All rights reserved — New Central Library
Under the supervision of Cairo National University Library Manager
CNUL logo
Implemented & Customized by: Eng. M. Mohamady Contact: info@cnul.cu.edu.eg © All rights reserved — Cairo National University Library