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Possible hepatoprotective effects of certain natural products with olive oil, on carbon tetrachloride - induced hepatotoxicity /

Alhmmali Ali Moftah Abdalla

Possible hepatoprotective effects of certain natural products with olive oil, on carbon tetrachloride - induced hepatotoxicity / التأثيرات الوقائية المحتملة لبعض المواد الطبيعية فى وجود زيت الزيتون من التسمم الكبدى المحدث برابع كلوريد الكربون Alhmmali Ali Moftah Abdalla ; Supervised Ezzedeen S. Eldenshary , Dalaal M. Abdallah , Hesham A. Salem - Cairo : Alhmmali Ali Moftah Abdalla , 2010 - 240P. : charts , facsimiles ; 25cm

Thesis (M.Sc.) - Cairo University - Faculty of Pharmacy - Department of Pharmacology and Toxicology

Oxidative stress may play a role in hepatotoxicity . Hence the present study aimed to investigate the possible protective potentials of certain natural antioxidants, namely L - methionine L - carnitine and vitamin E when used separately or concurrently with olive oil against CCI₄- induced hepatotoxicity . The group received the specified treatments for 14 consecutive days followed by induction of hepatotoxicity using CCI₄



Free radicals Hepatocytes Liver