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Associated fungi within maize kernels and their control /

Abbas Mohammad Alhanshoul

Associated fungi within maize kernels and their control / الفطريات المصاحبة لحبوب الذرة الشامية و مقاومتها Abbas Mohammad Alhanshoul ; Supervised Kamel Kamal Ali Sabet , Ahmed Mohamed Abdelkader Ashour , Elsaid Mohamed Elshabraway - Cairo : Abbas Mohammad Alhanshoul , 2011 - 146 P. : charts ; 25cm

Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Plant Pathology

This research was conducted to study the fungal deterioration and aflatoxins production of stored maize grains under different storage conditions of temperature (refrigerator and room) and relative humidity (45, 65 and 85% RH) as well as storage periods up to three months. The commercial maize hybrids were screened for their susceptibility to aspergillus flavus infection and aflatoxins production under field conditions



Aflatoxins Aspergillus flavus Fusarium verticillioides