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Tooth erosive potential of some soft drinks /

Maha Moussa Azab Moussa

Tooth erosive potential of some soft drinks / إمكانية التآكل الحمضى للأسنان لبعض المشروبات الغير كحولية Maha Moussa Azab Moussa ; Supervised Kamal Eldin M. Elmotayam , Osama Ibrahim Elshahawy - Cairo : Maha Moussa Azab Moussa , 2012 - 116Leaves : charts , facsimiles ; 30cm

Thesis (M.Sc.) - Cairo University - Faculty of Oral and Dental Medicine - Department of Pedodontics

To assess the erosive potential of a range of commercially available soft drinks in vitro and to correlate their potential to some of drink - related properties . Study was conducted on 84 deciduous enamel samples . The erosive potential of each drink was assessed by measuring change in surface roughness after 4 hours immersion in different drinks , change in Ca and P content of each drink before and after immersion of group of enamel samples in it



Deciduous Enamel Erosive