header

Detection and prevalence of bacterial contaminants in poultry meat, deef and some of their products with special reference to escherichia coli 0157:H7, listeria monocytogenes and salmonella / (Record no. 29234)

MARC details
000 -LEADER
fixed length control field 01860cam a2200325 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field EG-GiCUC
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100130s2009 ua do f m 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EG-GiCUC
Language of cataloging eng
Transcribing agency EG-GiCUC
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
049 ## - LOCAL HOLDINGS (OCLC)
Holding library Deposite
097 ## - Thesis Degree
Thesis Level Ph.D
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number Cai01.10.10.Ph.D.2009.Ad.D
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Adel Emam Abdelhamid Mahmoud
245 10 - TITLE STATEMENT
Title Detection and prevalence of bacterial contaminants in poultry meat, deef and some of their products with special reference to escherichia coli 0157:H7, listeria monocytogenes and salmonella /
Statement of responsibility, etc. Adel Emam Abdelhamid Mahmoud ; Supervised Mahmoud Essam Hatem , Nabil A. Yassien
246 15 - VARYING FORM OF TITLE
Title proper/short title و الليستيريا مونوسيتوجينز و السالمونيللا(o157:H7)تواجد و إنتشار الملوثات البكتيرية فى لحوم الدواجن و الأبقار و بعض منتجاتها و خاصة بكتيريا الإى كولاى
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cairo :
Name of publisher, distributor, etc. Adel Emam Abdelhamid Mahmoud ,
Date of publication, distribution, etc. 2009
300 ## - PHYSICAL DESCRIPTION
Extent 122 Leaves :
Other physical details charts , phototgraphs ;
Dimensions 30cm
502 ## - DISSERTATION NOTE
Dissertation note Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Microbiology
520 ## - SUMMARY, ETC.
Summary, etc. A total of 1000 random samples of raw meat and final products were collected from commercial meat industry establishments and markets in Egypt and Saudi Arabia for isolation and identification of salmonells. escherichia coli 0157:H7 and listeria monocytogenes. The incidences of isolated salmonellae in meat products were in raw chicken products 13.34%. the isolated serovares were S
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note Issued also as CD
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Contaminants
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Meat
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Poultry
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Mahmoud Essam Hatem ,
Relator term
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Nabil Abdelgabar Yassien ,
Relator term
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
No. of Items 1
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger Mustafa
Reviser Revisor
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger Samia
Reviser Cataloger
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Thesis
Holdings
Source of classification or shelving scheme Not for loan Home library Current library Date acquired Full call number Barcode Date last seen Koha item type Copy number
Dewey Decimal Classification   المكتبة المركزبة الجديدة - جامعة القاهرة قاعة الرسائل الجامعية - الدور الاول 11.02.2024 Cai01.10.10.Ph.D.2009.Ad.D 01010110052598000 22.09.2023 Thesis  
Dewey Decimal Classification   المكتبة المركزبة الجديدة - جامعة القاهرة مخـــزن الرســائل الجـــامعية - البدروم 11.02.2024 Cai01.10.10.Ph.D.2009.Ad.D 01020110052598000 22.09.2023 CD - Rom 52598.CD