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Evaluation of phenolic compounds of virgin olive oil cultivars and their pomace as natural antioxidants / (Record no. 30096)

MARC details
000 -LEADER
fixed length control field 01875cam a2200361 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field EG-GiCUC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250223030222.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100424s2010 ua d f m 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EG-GiCUC
Language of cataloging eng
Transcribing agency EG-GiCUC
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
049 ## - LOCAL HOLDINGS (OCLC)
Holding library Deposite
097 ## - Thesis Degree
Thesis Level M.Sc
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number Cai01.07.09.M.Sc.2010.Ra.E
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Rania Mohamed Elsaid Mohamed
245 10 - TITLE STATEMENT
Title Evaluation of phenolic compounds of virgin olive oil cultivars and their pomace as natural antioxidants /
Statement of responsibility, etc. Rania Mohamed Elsaid Mohamed ; Supervised Mona Mohamed Abdelmagied , Salah Eldin Hussien Abouraiia , Laila Diaa Eldin Elmahdy
246 15 - VARYING FORM OF TITLE
Title proper/short title تقييم المركبات الفينولية لبعض أصناف زيت الزيتون البكر و الكسب المتبقى كمضادات أكسدة طبيعية
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cairo :
Name of publisher, distributor, etc. Rania Mohamed Elsaid Mohamed ,
Date of publication, distribution, etc. 2010
300 ## - PHYSICAL DESCRIPTION
Extent 153 P. :
Other physical details charts ;
Dimensions 25cm
502 ## - DISSERTATION NOTE
Dissertation note Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
520 ## - SUMMARY, ETC.
Summary, etc. The virgin olive oils under examination were included kronakii and coratina cultivars. The findings indicate that both cultivars contained 280 and 297 ppm total polyphenols, respectively. The olive pomace from both cultivars contained 105 and 112 ppm, respectively. The major phenolic compounds were found to be tyrosol, hydroxytyrosol, p.coumaric, vanillic acid, cinnamic acid and gallic acid
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note Issued also as CD
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Antioxidant
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Olive pomace
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Virgin olive oil
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Laila Diaa Eldin Elmahdy ,
Relator term
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Mona Mohamed Abdelmagied ,
Relator term
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Salah Eldin Hussien Abouraiia ,
Relator term
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://172.23.153.220/th.pdf">http://172.23.153.220/th.pdf</a>
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
No. of Items 1
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger Mustafa
Reviser Revisor
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger Samia
Reviser Cataloger
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Thesis
Holdings
Source of classification or shelving scheme Not for loan Home library Current library Date acquired Full call number Barcode Date last seen Koha item type Copy number
Dewey Decimal Classification   المكتبة المركزبة الجديدة - جامعة القاهرة قاعة الرسائل الجامعية - الدور الاول 11.02.2024 Cai01.07.09.M.Sc.2010.Ra.E 01010110053094000 22.09.2023 Thesis  
Dewey Decimal Classification   المكتبة المركزبة الجديدة - جامعة القاهرة مخـــزن الرســائل الجـــامعية - البدروم 11.02.2024 Cai01.07.09.M.Sc.2010.Ra.E 01020110053094000 22.09.2023 CD - Rom 53094.CD