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Laser light effect , fluorescence and image analysis for quality evaluation of oil during maturity stages of olive / (Record no. 39594)

MARC details
000 -LEADER
fixed length control field 01887cam a2200337 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field EG-GiCUC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250223030656.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120920s2012 ua dh f m 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EG-GiCUC
Language of cataloging eng
Transcribing agency EG-GiCUC
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
049 ## - LOCAL HOLDINGS (OCLC)
Holding library Deposite
097 ## - Thesis Degree
Thesis Level M.Sc
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number Cai01.24.05.M.Sc.2012.Mu.L
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Mustafa Mohammed Atiaa
245 10 - TITLE STATEMENT
Title Laser light effect , fluorescence and image analysis for quality evaluation of oil during maturity stages of olive /
Statement of responsibility, etc. Mustafa Mohammed Atiaa ; Supervised Helmy Elsayed Hassan Mohamed , Abdelrahman Abdelraouf Abdelrahman
246 15 - VARYING FORM OF TITLE
Title proper/short title تأثير ضوء الليزر والوميض الضوئى وتحليل الصور لتقييم جودة الزيت خلال مراحل نضج الزيتون
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cairo :
Name of publisher, distributor, etc. Mustafa Mohammed Atiaa ,
Date of publication, distribution, etc. 2012
300 ## - PHYSICAL DESCRIPTION
Extent 106P. :
Other physical details charts , facsimiles ;
Dimensions 25cm
502 ## - DISSERTATION NOTE
Dissertation note Thesis (M.Sc.) - Cairo University - National Institute of Laser Enhanced - Department of Laser Application in Environmental Metrology , Photochemistry and Agricultural
520 ## - SUMMARY, ETC.
Summary, etc. The aim of this study was measuring and determination of the optical properties using visible laser , image processing according to color properties and Fluorescence from olive oil during maturity stages of olive ( Arbequina variety ) . The obtained results are as follows : Stage one was high reflection intensity percentage or low absorption intensity percentage followed with high moisture content and low oil content percentages
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note Issued also as CD
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Fluorescence
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Image analysis
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Laser light
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Abdelrahman Abdelraouf Abdelrahman ,
Relator term
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Helmy Elsayed Hassan Mohamed ,
Relator term
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://172.23.153.220/th.pdf">http://172.23.153.220/th.pdf</a>
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger Fatma
Reviser Cataloger
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger Nazla
Reviser Revisor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Thesis
Holdings
Source of classification or shelving scheme Not for loan Home library Current library Date acquired Full call number Barcode Date last seen Koha item type Copy number
Dewey Decimal Classification   المكتبة المركزبة الجديدة - جامعة القاهرة قاعة الرسائل الجامعية - الدور الاول 11.02.2024 Cai01.24.05.M.Sc.2012.Mu.L 01010110058262000 22.09.2023 Thesis  
Dewey Decimal Classification   المكتبة المركزبة الجديدة - جامعة القاهرة مخـــزن الرســائل الجـــامعية - البدروم 11.02.2024 Cai01.24.05.M.Sc.2012.Mu.L 01020110058262000 22.09.2023 CD - Rom 58262.CD