Impact of tenderization on safety and quality of buffalo's and camel's meat / (Record no. 47038)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01842cam a2200325 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | EG-GiCUC |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140827s2013 ua h f m 000 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EG-GiCUC |
| Language of cataloging | eng |
| Transcribing agency | EG-GiCUC |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | Deposite |
| 097 ## - Thesis Degree | |
| Thesis Level | Ph.D |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
| Classification number | Cai01.10.06.Ph.D.2013.He.I |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Heba Hussein Saleh Abdelnaeem |
| 245 10 - TITLE STATEMENT | |
| Title | Impact of tenderization on safety and quality of buffalo's and camel's meat / |
| Statement of responsibility, etc. | Heba Hussein Saleh Abdelnaeem ; Supervised Fathi A. M. Elnawawi , Adel M. M. Ibrahim , Mohamed M. T. Emara |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | تأثير التطريه على سلامة و جودة لحم الجاموس و الجمال |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Cairo : |
| Name of publisher, distributor, etc. | Heba Hussein Saleh Abdelnaeem , |
| Date of publication, distribution, etc. | 2013 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 135 P. : |
| Other physical details | facsimiles ; |
| Dimensions | 25cm |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiens and Control |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | A three trials based experiment with three replicates each was used to determine effect (s) of aging, enzymatic treatment (Papain and ginger) and biomarinading on meat quality atributes especially tenderness of semitendinosus muscle of over 5 years old Egyptian water buffaloes "Bubalus bubalis" in comparison with control untreated one. Based on the resulty obtained for buffalo's meat tenderization, only higher doses of ginger (7%) papain (0.7%) and mixture of both (5% & 0.6%) were used for muscle of over 5 years old caml1s `Camelus dromedaries` meat |
| 530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
| Additional physical form available note | Issued also as CD |
| 653 #4 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Buffalo's meat |
| 653 #4 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Camel's meat |
| 653 #4 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Semitendinosus |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Adel Mohamed Mohamed Ibrahim , |
| Relator term | |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Fathi Abdalrahman Mousa Elnawawi , |
| Relator term | |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Mohamed Mohamed Talaat Emara , |
| Relator term | |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
| Cataloger | Nazla |
| Reviser | Revisor |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
| Cataloger | Samia |
| Reviser | Cataloger |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Thesis |
| Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Koha item type | Copy number |
|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | قاعة الرسائل الجامعية - الدور الاول | 11.02.2024 | Cai01.10.06.Ph.D.2013.He.I | 01010110062947000 | 22.09.2023 | Thesis | ||
| Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | مخـــزن الرســائل الجـــامعية - البدروم | 11.02.2024 | Cai01.10.06.Ph.D.2013.He.I | 01020110062947000 | 22.09.2023 | CD - Rom | 62947.CD |