Prevalence of enterobacteriaceae in raw milk and skimmed milk soft cheese / (Record no. 60401)
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000 -LEADER | |
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fixed length control field | 02504cam a2200313 a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | EG-GiCUC |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170325s2016 ua d f m 000 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EG-GiCUC |
Language of cataloging | eng |
Transcribing agency | EG-GiCUC |
041 0# - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | Deposite |
097 ## - Thesis Degree | |
Thesis Level | M.Sc |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
Classification number | Cai01.10.06.M.Sc.2016.Am.P |
100 0# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Amira Osama Hussein Farahat |
245 10 - TITLE STATEMENT | |
Title | Prevalence of enterobacteriaceae in raw milk and skimmed milk soft cheese / |
Statement of responsibility, etc. | Amira Osama Hussein Farahat ; Supervised Nagah Moustafa Hafiz , Mohamady Ahmed Halawa |
246 15 - VARYING FORM OF TITLE | |
Title proper/short title | تواجد الميكروبات المعوية فى اللبن الخام و الجبن الطرى منزوع الدسم |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Cairo : |
Name of publisher, distributor, etc. | Amira Osama Hussein Farahat , |
Date of publication, distribution, etc. | 2016 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 78 P. : |
Other physical details | charts ; |
Dimensions | 25cm |
502 ## - DISSERTATION NOTE | |
Dissertation note | Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control |
520 ## - SUMMARY, ETC. | |
Summary, etc. | One hundred samples of raw milk and skimmed milk soft cheese (kareish) (50 of each) were randomly collected from different markets and dairy shops in Cairo and Giza Governorates, Egypt. Collected samples were examined microbiologically for enumeration, isolation and identification of enterobacteriaceae. The results showed that the mean value of total enterobacteriaceae count in raw milk and skimmed milk soft cheese (kareish) was 2.56{u00D7}10⁷ ± 0.05{u00D7}10⁷cfu/ml and 7.49{u00D7}107 ± 0.15{u00D7}10⁷cfu/g, respectively. Escherichia coli could be found in 14% and 64% in the examined raw milk and skimmed milk soft cheese (kareish) samples, respectively, with a mean value of 5.65{u00D7}10⁵±0.11{u00D7}10⁵ MPN/ml and 4.56{u00D7}10⁷ ± 0.14{u00D7}10⁷ MPN/g, respectively. From raw milk, E. coli serovars O146 and O27 could be detected in a percentage of 11.11 for each, and the majority of isolates was Klebsiella spp. with a percentage of 38.55. E. coli serovars of skimmed milk soft cheese (kareish) were O146, O1, O18, O15, O8 and O78 in a percentage of 2.90, 2.90, 4.34, 1.45, 1.45 and 1.45. Salmonellae could not be detected in all examined samples. It could be concluded that raw milk and skimmed milk soft cheese may harbor serious health risk in the study areas |
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
Additional physical form available note | Issued also as CD |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Enterobacteriaceae |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Raw milk |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Skimmed milk soft cheese |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Mohamady Ahmed Halawa , |
Relator term | |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Nagah Moustafa Hafiz , |
Relator term | |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
Cataloger | Nazla |
Reviser | Revisor |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
Cataloger | Samia |
Reviser | Cataloger |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Thesis |
Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Koha item type | Copy number |
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Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | قاعة الرسائل الجامعية - الدور الاول | 11.02.2024 | Cai01.10.06.M.Sc.2016.Am.P | 01010110071364000 | 22.09.2023 | Thesis | ||
Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | مخـــزن الرســائل الجـــامعية - البدروم | 11.02.2024 | Cai01.10.06.M.Sc.2016.Am.P | 01020110071364000 | 22.09.2023 | CD - Rom | 71364.CD |