Sensory and microbiological evaluation of some locally manufactured dairy products and its accordance to the Egyptian standards / (Record no. 67261)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 02642cam a2200337 a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | EG-GiCUC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250223032037.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 180902s2017 ua f m 000 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EG-GiCUC |
Language of cataloging | eng |
Transcribing agency | EG-GiCUC |
041 0# - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | Deposite |
097 ## - Thesis Degree | |
Thesis Level | M.Sc |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
Classification number | Cai01.10.06.M.Sc.2017.Sh.S |
100 0# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Sherif Omar Mahmoud |
245 10 - TITLE STATEMENT | |
Title | Sensory and microbiological evaluation of some locally manufactured dairy products and its accordance to the Egyptian standards / |
Statement of responsibility, etc. | Sherif Omar Mahmoud ; Supervised Hamdy A. Elesawy , Adel M. Saudi |
246 15 - VARYING FORM OF TITLE | |
Title proper/short title | التقييم الحسي والميكروبيولوجي لبعض منتجات الألبان المصنعة محليا وفقا للمواصفات القياسية المصرية |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Cairo : |
Name of publisher, distributor, etc. | Sherif Omar Mahmoud , |
Date of publication, distribution, etc. | 2017 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 243 P. ; |
Dimensions | 25cm |
502 ## - DISSERTATION NOTE | |
Dissertation note | Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control |
520 ## - SUMMARY, ETC. | |
Summary, etc. | One hundred and eighty random samples of locally manufactured white soft cheese, yoghurt and ice cream purchased fromAssiut and Giza governorates, Egypt.Collected samples were subjected to sensory and microbiological evaluation. Ninety samples (Thirty each of white soft cheese, yoghurt and ice cream) were purchased from small scale producers as well as another ninety samples from large scale producers. All examined small scale samples were unacceptable in accordance to the Egyptian standards on the other hand, large scale samples were acceptable with different degrees ranged from 50% to 100% in all types of samples. The highest percentages of examined large scale samples were graded between excellent and very good in sensory evaluation, while the majority of small scale samples were classified good. Also small scale samples were contaminated with high mesophilic, coliform, enterococci, yeast & mold counts and staphylococci. Most of the small scale samples were positive for coagulase positive staphylococci which failed to be detected in large scale samples. Matching of the obtained results with the Egyptian Standards. The public health and economic importance of the isolated microorganisms as well as suggestive hygienic control measures for improving the quality of the products were discussed |
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
Additional physical form available note | Issued also as CD |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Ice cream |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | White soft cheese |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Yoghurt |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Adel M. Saudi , |
Relator term | |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Hamdy A. Elesawy , |
Relator term | |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://172.23.153.220/th.pdf">http://172.23.153.220/th.pdf</a> |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
Cataloger | Nazla |
Reviser | Revisor |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
Cataloger | Shimaa |
Reviser | Cataloger |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Thesis |
Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Koha item type | Copy number |
---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | قاعة الرسائل الجامعية - الدور الاول | 11.02.2024 | Cai01.10.06.M.Sc.2017.Sh.S | 01010110075646000 | 22.09.2023 | Thesis | ||
Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | مخـــزن الرســائل الجـــامعية - البدروم | 11.02.2024 | Cai01.10.06.M.Sc.2017.Sh.S | 01020110075646000 | 22.09.2023 | CD - Rom | 75646.CD |