Staphylococcal food poisoning sources and strategy for control in human / (Record no. 67643)
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000 -LEADER | |
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fixed length control field | 03170cam a2200349 a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | EG-GiCUC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250223032049.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 180924s2018 ua dh f m 000 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EG-GiCUC |
Language of cataloging | eng |
Transcribing agency | EG-GiCUC |
041 0# - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | Deposite |
097 ## - Thesis Degree | |
Thesis Level | M.Sc |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
Classification number | Cai01.10.18.M.Sc.2018.Ta.S |
100 0# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Tarek Abdeltawab Attia |
245 10 - TITLE STATEMENT | |
Title | Staphylococcal food poisoning sources and strategy for control in human / |
Statement of responsibility, etc. | Tarek Abdeltawab Attia ; Supervised Maha Ahmed Sabry , Khaled Abdelaziz , Dalia Anwar Hamza |
246 15 - VARYING FORM OF TITLE | |
Title proper/short title | مصادر التسمم الغذائى بالمكور العنقودى الذهبى المفرز للسموم المعوية واستراتيجية التحكم فى الانسان |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Cairo : |
Name of publisher, distributor, etc. | Tarek Abdeltawab Attia , |
Date of publication, distribution, etc. | 2018 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 107 P. : |
Other physical details | charts , facsimiles ; |
Dimensions | 25cm |
502 ## - DISSERTATION NOTE | |
Dissertation note | Thesis (M.Sc.) - Cairo University - Faculty of veterinary Medicine - Department of Zoonoses |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Food-borne diseases are of major concern worldwide, Staphylococcus aureus among the predominant bacteria involved in these diseases; it is a leading cause of gastroenteritis resulting from the consumption of contaminated food. Therefore a total of 483 food samples (246 chicken & 237 beef meat) and 120 equipment swab samples that retailed at 112 food outlets in Egypt were investigated bacteriologically for contamination with S. aureus. Additionally, 121 hand swabs of food handlers were gathered from the same outlets. S. aureus was isolated from 57 (11.8%), 4 (3.3%) and 13 (10.7%) food, equipment and hand swabs samples, respectively. The higher rate of isolation of S. aureus was observed in chicken meat (13.8 %) than those recorded in the examined beef meat (9.7%). Using PCR, 18 (29.5%) of 61 isolates were enterotoxigenic, in addition only 2 (15.4%) of 13 isolates belonged to the human were enterotoxigenic. Most of the enterotoxigenic isolates belonged to raw chicken samples (37.5%) followed by the cooked beef meat (30.0%). At least one of the following enterotoxins coding genes was detected in 20 enterotoxigenic strains SEC, SED, SEG, SEH; some isolates were found have more than one SEs genes and none of those carries SEA, SEB or SEE.Among the SED-producing isolates (chicken, beef, knife and human swab samples) sequencing and phylogenetic analysis evidenced that both cooked chicken and beef meats as well as knife sequence were grouped in the same cluster with the human sequence rather than raw chicken which placed in another one. Such phylogenetic analysis may point out to the incrimination of food handlers in the contamination of not only cooked food but also articles such as knife mentioning that this isolate obtained from a knife used only for cutting cooked food |
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
Additional physical form available note | Issued also as CD |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Aureus |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Enterotoxins |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Food-borne illnesses |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Dalia Anwar Hamza , |
Relator term | |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Khaled Abdelaziz , |
Relator term | |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Maha Ahmed Sabry , |
Relator term | |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://172.23.153.220/th.pdf">http://172.23.153.220/th.pdf</a> |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
Cataloger | Nazla |
Reviser | Revisor |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
Cataloger | Shimaa |
Reviser | Cataloger |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Thesis |
Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Koha item type | Copy number |
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Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | قاعة الرسائل الجامعية - الدور الاول | 11.02.2024 | Cai01.10.18.M.Sc.2018.Ta.S | 01010110075942000 | 22.09.2023 | Thesis | ||
Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | مخـــزن الرســائل الجـــامعية - البدروم | 11.02.2024 | Cai01.10.18.M.Sc.2018.Ta.S | 01020110075942000 | 22.09.2023 | CD - Rom | 75942.CD |