Ulization of by-products of some food industries in the production of biscuits / (Record no. 72635)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02654cam a2200349 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | EG-GiCUC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250223032321.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190703s2019 ua dh f m 000 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EG-GiCUC |
| Language of cataloging | eng |
| Transcribing agency | EG-GiCUC |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | Deposite |
| 097 ## - Thesis Degree | |
| Thesis Level | M.Sc |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
| Classification number | Cai01.07.09.M.Sc.2019.Mo.U |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mohamed Shaaban Mohamed Hassan |
| 245 10 - TITLE STATEMENT | |
| Title | Ulization of by-products of some food industries in the production of biscuits / |
| Statement of responsibility, etc. | Mohamed Shaaban Mohamed Hassan ; Supervised Saad Ahmed Hallabo , Shahnaiz Ahmed Helmy , Yousif Abdelaziz Elhassaneen |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | الاستفادة من النواتج الثانوية لبعض مصانع الاغذية في انتاج بسكويت |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Cairo : |
| Name of publisher, distributor, etc. | Mohamed Shaaban Mohamed Hassan , |
| Date of publication, distribution, etc. | 2019 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 110 P. : |
| Other physical details | charts , facsimiles ; |
| Dimensions | 25cm |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Tecnology |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Disposal of huge amounts of food processing by-products (FPP) almost represents an environmental problem. The present investigation was undertaken to study the effective utilization of food processing by-products as sources of dietary fibers and phytochemicals which is considered bioactive compounds in the manufacturing of biscuits. Therefore, peels of mango, onion and potato were dehydrated and grounded and substituted in biscuits by 6%. The results indicated that potato peel powder (PPP) had the highest contents of crude protein (10.12% on dry wt. basis), while red onion skins powder (ROSP) recorded the highest values of ether extract, crude fibers, total ash, total dietary fibers and poly phenols (9.85%, 24.90% and 5.88%, 59.36% and 90.11 mg GAE.g-1), with significant difference (p{u2264}0.05) among other by-product materials. However, mango peels powder (MPP) recorded the highest content of carotenoids (400.07 mg. 100g-1). Fractionation and identification of poly phenols by using HPLC indicated that gallic acid, catechin, quercetin was the major components. On the other hand, ROSP recorded the highest water holding capacity, followed by PPP and MPP. However, PPP exhibited the highest value of oil holding capacity, followed by ROSP, then MPP |
| 530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
| Additional physical form available note | Issued also as CD |
| 653 #4 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Mango peels |
| 653 #4 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Potato peels |
| 653 #4 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Red onion skins |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Saad Ahmed Hallabo , |
| Relator term | |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Shahnaiz Ahmed Helmy , |
| Relator term | |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Yousif Abdelaziz Elhassaneen , |
| Relator term | |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://172.23.153.220/th.pdf">http://172.23.153.220/th.pdf</a> |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
| Cataloger | Nazla |
| Reviser | Revisor |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
| Cataloger | Shimaa |
| Reviser | Cataloger |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Thesis |
| Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Koha item type | Copy number |
|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | قاعة الرسائل الجامعية - الدور الاول | 11.02.2024 | Cai01.07.09.M.Sc.2019.Mo.U | 01010110078565000 | 22.09.2023 | Thesis | ||
| Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | مخـــزن الرســائل الجـــامعية - البدروم | 11.02.2024 | Cai01.07.09.M.Sc.2019.Mo.U | 01020110078565000 | 22.09.2023 | CD - Rom | 78565.CD |