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Technological studieson Tiger Nut in Egypt and Nigeria / (Record no. 77525)

MARC details
000 -LEADER
fixed length control field 02828cam a2200349 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field EG-GiCUC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250223032551.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200901s2020 ua dhb f m 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EG-GiCUC
Language of cataloging eng
Transcribing agency EG-GiCUC
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
049 ## - LOCAL HOLDINGS (OCLC)
Holding library Deposite
097 ## - Thesis Degree
Thesis Level M.Sc
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number Cai01.16.03.M.Sc.2020.Sa.T
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Sabah Mohamed Said Ahmed
245 10 - TITLE STATEMENT
Title Technological studieson Tiger Nut in Egypt and Nigeria /
Statement of responsibility, etc. Sabah Mohamed Said Ahmed ; Supervised Fawzia Ebrahim Mursy , Shaker Mohamed Arafat , Mohamed Said Abbas
246 15 - VARYING FORM OF TITLE
Title proper/short title دراسات تكنولوجية على حب العزيز فى مصرونيجيريا
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cairo :
Name of publisher, distributor, etc. Sabah Mohamed Said Ahmed ,
Date of publication, distribution, etc. 2020
300 ## - PHYSICAL DESCRIPTION
Extent 74 P. :
Other physical details charts , facimiles , maps ;
Dimensions 25cm
502 ## - DISSERTATION NOTE
Dissertation note Thesis (M.Sc.) - Cairo University - Faculty of African Postgraduate Studies - Department of Natural Resources
520 ## - SUMMARY, ETC.
Summary, etc. The purpose of this study is to study the nutritional value of tiger nut tubers and their products.Tiger nut tubers (Cyperus esculentus L.,) cultivar were collected from Tanta City, Tanta Governorate, Egypt. The chemical composition and mineral analysis of tiger nut the tubers were determined. Extraction of oil and determined of some physico-chemical properties of extracted oil and identification of fatty acids composition (%) by gas liquid chromatography (GC). Also, amino acids in tiger nut flour by amino acid analyzer. Tiger nut coated with chocolate was prepared from tiger nut tubers and sensory attributes were determined as compared with commercial peanut coated with chocolate (commercial samples). Preparation of tiger nut milk was processed in lap. Some chemical composition and sensory evaluation of milk made from tiger nut was determined compared with soymilk as a control and microbial content of tiger nut milk. Substituted wheat flour with tiger nut flour at varying proportions (100:0; 90:10; 80:20; 70:30; 60:40; 50:50) was evaluated for proximate composition of flour mixtures, fermentation time test (pelshenke test) and estimate the some physical properties of the produced biscuit. The obtained data indicated that the protein, ash and crude fiber contents of tiger nut tubers were 5.08%, 2.23% and 14.80% respectively. The highest ratios in chemical composition of tiger nut tubers is carbohydrates (45.73%) followed by oil content 30.01% (dry weight) and moisture content (8.50%)
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note Issued also as CD
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Proximate analysis
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Tiger nut oils
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term Tiger nut tubers
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Fawzia Ebrahim Mursy ,
Relator term
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Mohamed Said Abbas ,
Relator term
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Shaker Mohamed Arafat ,
Relator term
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://172.23.153.220/th.pdf">http://172.23.153.220/th.pdf</a>
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger Nazla
Reviser Revisor
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger Shimaa
Reviser Cataloger
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Thesis
Holdings
Source of classification or shelving scheme Not for loan Home library Current library Date acquired Full call number Barcode Date last seen Koha item type Copy number
Dewey Decimal Classification   المكتبة المركزبة الجديدة - جامعة القاهرة قاعة الرسائل الجامعية - الدور الاول 11.02.2024 Cai01.16.03.M.Sc.2020.Sa.T 01010110081396000 22.09.2023 Thesis  
Dewey Decimal Classification   المكتبة المركزبة الجديدة - جامعة القاهرة مخـــزن الرســائل الجـــامعية - البدروم 11.02.2024 Cai01.16.03.M.Sc.2020.Sa.T 01020110081396000 22.09.2023 CD - Rom 81396.CD