MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02465cam a2200313 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
EG-GiCUC |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
201027s2020 ua f m 000 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
EG-GiCUC |
| Language of cataloging |
eng |
| Transcribing agency |
EG-GiCUC |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
Deposite |
| 097 ## - Thesis Degree |
|---|
| Thesis Level |
Ph.D |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) |
|---|
| Classification number |
Cai01.10.10.Ph.D.2020.Sa.M |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Safaa Samir Abdelfatah |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Microbiological survey on different food forms and fod contacts / |
| Statement of responsibility, etc. |
Safaa Samir Abdelfatah ; Supervised Ahmed Samir Mohamed , Abdelsalam Atef Abdelsalam |
| 246 15 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
مسح ميكروبيولوجى على الاشكال المختلفة للطعام و المخالطين له |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Cairo : |
| Name of publisher, distributor, etc. |
Safaa Samir Abdelfatah , |
| Date of publication, distribution, etc. |
2020 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
81 P. ; |
| Dimensions |
25cm |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Microbiology |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
This study was performed to detect the dispersal of Escherichia coli, Salmonella enterica and S.aureus as well as to reveal their antibiogram and spread of ESBLs and mecA genes in the isolates from retail beef and chicken meat. Eighty-two beef and chicken meat samples have been picked up from butcher's stores and restaurants in Cairo and Giza, Egypt. Escherichia coli was isolated from 15% of examined beef and chicken meat samples as 52%, 41%, 12% and 1% from raw beef, raw chickens, beef ready for consumption and chicken ready for consumption samples, respective. Salmonella enterica was detected from 1% from chicken meat samples ready for consumption only which constitute 5% from different meat samples. S.aureus was detected in 3% of cooked meat samples and 25%of raw chicken samples. Escherichia coli isolates were sensitive to Clindamycin and Rifampin (100%) and showed high resistance to Ciprofloxacin (78.9%). Salmonella enterica isolates were resistant to Ceftazidime, Cefepime, Cefotaxime, Clindamycin, Ciprofloxacin and Rifampin. S. aureus isolates were sensitive to Ciprofloxacin and Vancomycin (100%) and showed high resistance to Azotreonam (100%). All Escherichia coli isolates and Salmonella enterica isolates were multidrug resistant phenotypically and 90% were ESBLs positiv |
| 530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE |
|---|
| Additional physical form available note |
Issued also as CD |
| 653 #4 - INDEX TERM--UNCONTROLLED |
|---|
| Uncontrolled term |
Antimicrobial resistance |
| 653 #4 - INDEX TERM--UNCONTROLLED |
|---|
| Uncontrolled term |
Escherichia coli |
| 653 #4 - INDEX TERM--UNCONTROLLED |
|---|
| Uncontrolled term |
Retail meat |
| 700 0# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Abdelsalam Atef Abdelsalam , |
| Relator term |
|
| 700 0# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ahmed Samir Mohamed , |
| Relator term |
|
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
|---|
| Cataloger |
Amira |
| Reviser |
Cataloger |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
|---|
| Cataloger |
Nazla |
| Reviser |
Revisor |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Thesis |
