Effect of chitosan and alginate edible coating incorporated with lauric arginate on chicken meat quality / (Record no. 81948)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02925cam a2200337 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | EG-GiCUC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250223032809.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 210904s2021 ua h f m 000 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EG-GiCUC |
| Language of cataloging | eng |
| Transcribing agency | EG-GiCUC |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | Deposite |
| 097 ## - Thesis Degree | |
| Thesis Level | M.Sc |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
| Classification number | Cai01.10.06.M.Sc.2021.Na.E |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Nada Elsayed Roshdi Abdelwahab |
| 245 10 - TITLE STATEMENT | |
| Title | Effect of chitosan and alginate edible coating incorporated with lauric arginate on chicken meat quality / |
| Statement of responsibility, etc. | Nada Elsayed Roshdi Abdelwahab ; Supervised Hayam A.M. Hassan , Heba H.S. Abdelnaeem |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | تأثير الشيتوزان والألجينات مع اللوريك أرجينات كغلاف صالح للاستهلاك على جوده لحم الدجاج |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Cairo : |
| Name of publisher, distributor, etc. | Nada Elsayed Roshdi Abdelwahab , |
| Date of publication, distribution, etc. | 2021 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 122 P. : |
| Other physical details | facsimiles ; |
| Dimensions | 25cm |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | This study was carried out to investigate the effect of using chitosan and alginate edible coats and their incorporation with lauric arginate (LAE) at two different temperatures (25 {u00BA}C and 50 {u00BA}C) on the safety and quality of chicken drumsticks. Therefore, this study was divided into two part the first part coating of chicken drumsticks with chitosan edible coat (2%) alone or incorporated with LAE while 2nd part of the study coating of chicken drumsticks with alginate edible coat (2%) alone or incorporated with LAE. All treated and control untreated chicken drumsticks were exposed to bacteriological, deterioration and sensory examination. The results revealed that all treated chicken drumsticks resulted in significant (P < 0.05) reduction of all investigated bacterial counts, significant (P< 0.05) decreasing of pH and TBA values with significant (P < 0.05) improvement of all sensory attributes as compared with the control untreated samples.However, the most pronounced effect was recorded in chicken drumsticks samples coated with chitosan edible coat as compared with alginate edible coat. A better effect has been obtained by incorporation of LAE into chitosan or alginate edible coat. It was concluded that incorporation of LAE into chitosan or alginate edible coat can provide a relevant antimicrobial activity, used safely for successful decontamination of chicken carcass at the poultry processing plants, improve the stability of fresh poultry meat and therefore, they could solve some quality and safety issues in poultry meat processing plant |
| 530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
| Additional physical form available note | Issued also as CD |
| 653 #4 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Alginate |
| 653 #4 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Chitosan |
| 653 #4 - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Poultry meat |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hayam A.M. Hassan , |
| Relator term | |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Heba H.S. Abdelnaeem , |
| Relator term | |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://172.23.153.220/th.pdf">http://172.23.153.220/th.pdf</a> |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
| Cataloger | Nazla |
| Reviser | Revisor |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
| Cataloger | Shimaa |
| Reviser | Cataloger |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Thesis |
| Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Koha item type | Copy number |
|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | قاعة الرسائل الجامعية - الدور الاول | 11.02.2024 | Cai01.10.06.M.Sc.2021.Na.E | 01010110084069000 | 22.09.2023 | Thesis | ||
| Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | مخـــزن الرســائل الجـــامعية - البدروم | 11.02.2024 | Cai01.10.06.M.Sc.2021.Na.E | 01020110084069000 | 22.09.2023 | CD - Rom | 84069.CD |