Staphylococcus aureus enterotoxins in chicken meat products / (Record no. 82125)
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000 -LEADER | |
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fixed length control field | 03025cam a2200349 a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | EG-GiCUC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250223032815.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 210914s2021 ua f m 000 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EG-GiCUC |
Language of cataloging | eng |
Transcribing agency | EG-GiCUC |
041 0# - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | Deposite |
097 ## - Thesis Degree | |
Thesis Level | M.Sc |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
Classification number | Cai01.10.06.M.Sc.2021.Di.S |
100 0# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Dina Ahmed Mohamed Gamil |
245 10 - TITLE STATEMENT | |
Title | Staphylococcus aureus enterotoxins in chicken meat products / |
Statement of responsibility, etc. | Dina Ahmed Mohamed Gamil ; Supervised Munir Mahmoud Hamdy , Nabil Abdelgaber Yassien , Hoda Amin Mohamed |
246 15 - VARYING FORM OF TITLE | |
Title proper/short title | السموم المعوية للميكروب المكور العنقودي الذهبي في منتجات لحوم الدواجن |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Cairo : |
Name of publisher, distributor, etc. | Dina Ahmed Mohamed Gamil , |
Date of publication, distribution, etc. | 2021 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 46 P. ; |
Dimensions | 25cm |
502 ## - DISSERTATION NOTE | |
Dissertation note | Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Chicken meat products are one of the most popular primary food products throughout the world due to the relative ease of its production. Chicken meat is a very good source of proteins, numerous of vitamins (especially B12) and minerals. However, Chicken products can be contaminated by pathogenic bacteria such as Staphylococcus aureus.Cross contamination occurs during the handling of raw meat, especially chicken meat, because of the presence of more liquid in raw meat than cooked meat. As consumers become more interested in food safety and the consumption of chicken products increase, contamination of those bacteria is a major concern of poultry related industries, consumers, and government agencies such as US Department of Agriculture (USDA) and the Food Safety and Inspection Service. During this study 100 different samples of chicken fillet, deboned thigh, wing, mechanically deboned meat (MDM) and chicken burger (20 each) were collected from different markets in Cairo governorate and investigated for their S. aureus count and ability of the isolated strains to produce enterotoxins using conventional plating and isolation technique as well as using SET-RPLA toxin detection kit. Results revealed that mean values of S. aureus count in all samples were unacceptable and exceeded the permissible limits described by ESS2910 / 2005. The incidence of S. aureus isolated from chicken fillet, chicken deboned thigh, chicken wings, MDM and chicken burger were 15%, 20%, 10%, 25%, and 30% respectively.S. aureus isolated from MDM exhibited staphylococcal enterotoxins (SEs) production of three different types SEA,SEC and SED.Meanwhile,S. aureus isolated from chicken burger produced only SEA and SEC enterotoxins |
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
Additional physical form available note | Issued also as CD |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Chicken |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | MDM |
653 #4 - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Staph |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Hoda Amin Mohamed , |
Relator term | |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Munir Mahmoud , |
Relator term | |
700 0# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Nabil Abdelgaber Yassien , |
Relator term | |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://172.23.153.220/th.pdf">http://172.23.153.220/th.pdf</a> |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
Cataloger | Nazla |
Reviser | Revisor |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
Cataloger | Shimaa |
Reviser | Cataloger |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Thesis |
Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Koha item type | Copy number |
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Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | قاعة الرسائل الجامعية - الدور الاول | 11.02.2024 | Cai01.10.06.M.Sc.2021.Di.S | 01010110084181000 | 22.09.2023 | Thesis | ||
Dewey Decimal Classification | المكتبة المركزبة الجديدة - جامعة القاهرة | مخـــزن الرســائل الجـــامعية - البدروم | 11.02.2024 | Cai01.10.06.M.Sc.2021.Di.S | 01020110084181000 | 22.09.2023 | CD - Rom | 84181.CD |