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Prevalence of enteropathogenic escherichia coli in raw milk and some dairy products with special reference to E.coli O157 : H7 / Hesham Nouh Essa Elessawy ; Supervised Hamdy Abdelaziz Elessawy , Hamdy Mohamed Abdelhady

By: Contributor(s): Language: Eng Publication details: Cairo : Hesham Nouh Essa Elessawy , 2000Description: 106Leaves : charts , facsimiles ; 30cmOther title:
  • فى اللبن الخام وبعض منتجاته O157 : Hمدى تواجد ميكروبات القولون العصوى الممرضة وخاصة ميكروب7 [Added title page title]
Online resources: Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Veterinary Medicine - Department Of Food Hygiene and Control
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Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.10.06.M.Sc.2000.He.P (Browse shelf(Opens below)) Not for loan 01010110035519000

Thesis (M.Sc.) - Cairo University - Faculty Of Veterinary Medicine - Department Of Food Hygiene and Control

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