Effect of processing on quality and nutritive value of some weaning foods / Manar Mahmoud Ahmed Farag ; Supervised Ferial Abdelaziz Ismail , Ahmed Elsayed Basyony

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Language: Eng Publication details: Cairo : Manar Mahmoud Ahmed Farag , 1999Description: 33130Leaves : charts ; 30cmOther title:

تأثير العمليات التصنيعية على درجة الجودة والقيمة الغذائية لبعض اغذية الفطام [Added title page title]

Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.09.M.Sc.1999.Ma.E (Browse shelf(Opens below))	Not for loan		01010110033130000

Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology

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