Studies on the effect of some preservatives on milk and some dairy products / Mohammed Ali Amin Mohammed ; Supervised Mohammed Awad Elbatawy , Rateeba Bayomi Ahmed , Azza Mahmoud Ahmed
Language: English Publication details: Cairo : Mohammed Ali Amin Mohammed , 2002Description: 131 P. ; 30cmOther title:- دراسات على تأثير بعض المواد الحافظة على اللبن و بعض منتجاته [Added title page title]
Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
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Thesis | قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.07.M.Sc.2002.Mo.S (Browse shelf(Opens below)) | Not for loan | 01010110039180000 |
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Cai01.07.07.M.Sc.2002.Am.S Study on cheddar cheese / | Cai01.07.07.M.Sc.2002.Am.S Study on cheddar cheese / | Cai01.07.07.M.Sc.2002.As.S Studies on quality improvement of egyptian rayeb mhik / | Cai01.07.07.M.Sc.2002.Mo.S Studies on the effect of some preservatives on milk and some dairy products / | Cai01.07.07.M.Sc.2003.Kh.S Studies on mozzarella cheese / | Cai01.07.07.M.Sc.2003.Kh.S Studies on mozzarella cheese / | Cai01.07.07.M.Sc.2003.Ne.U Use of soybean milk in soft cheese manufacture / |
Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Dairy
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