Utilization of low temperature , modified atmosphere and hot water treatments for improving quality and ripening of avocado fruits / Aml Reda Mahmoud Yousef Gabr ; Supervised Mohamed Ahmed Fayek , Abd El - Mongy Bayomy Abou Aziz

By:

Aml Reda Mahmoud Yousef Gabr

Contributor(s):

Language: Eng Publication details: Cairo : Aml Reda Mahmoud Yousef Gabr , 2006Description: 147P : diagrs ; 25cmOther title:

استخدام درجات الحرارة المنخفضة والجو الهوائى المعدل والماء الساخن لتحسين جودة ونضج ثمار الافوكادو [Added title page title]

Subject(s):

Available additional physical forms:

Issued also as CD

Dissertation note: Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Pomology Summary: This study aimed to extend storage life and ripening of two avocado fruit cultivars (Hass and Fuerte) besides keeping good fruit quality and reducing external damage by some post harvest applications (cold storage , modified atmosphere and hot water treatments) Fruit age , dry matter percent and oil content were the better indices for determining maturity of Hass and Fuerte avocado fruits

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.13.Ph.D.2006.Am.U. (Browse shelf(Opens below))		Not for loan		01010110045802000
CD - Rom	مخـــزن الرســائل الجـــامعية - البدروم	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.13.Ph.D.2006.Am.U. (Browse shelf(Opens below))	45802.CD	Not for loan		01020110045802000

Browsing المكتبة المركزبة الجديدة - جامعة القاهرة shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	Cai01.07.13.Ph.D.2005.Sa.P Physiological studies on dormancy of some grapevine cultivars /	Cai01.07.13.Ph.D.2005.Wa.I. Improving growth and productivity of olive orchard under desert condition /	Cai01.07.13.Ph.D.2005.Wa.I. Improving growth and productivity of olive orchard under desert condition /	Cai01.07.13.Ph.D.2006.Am.U. Utilization of low temperature , modified atmosphere and hot water treatments for improving quality and ripening of avocado fruits /	Cai01.07.13.Ph.D.2006.Am.U. Utilization of low temperature , modified atmosphere and hot water treatments for improving quality and ripening of avocado fruits /	Cai01.07.13.Ph.D.2006.An.S. Studies on growth and fruiting of olive trees under sand drift conditions at North Sinai /	Cai01.07.13.Ph.D.2006.An.S. Studies on growth and fruiting of olive trees under sand drift conditions at North Sinai /	Next

Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Pomology

This study aimed to extend storage life and ripening of two avocado fruit cultivars (Hass and Fuerte) besides keeping good fruit quality and reducing external damage by some post harvest applications (cold storage , modified atmosphere and hot water treatments) Fruit age , dry matter percent and oil content were the better indices for determining maturity of Hass and Fuerte avocado fruits

Issued also as CD

There are no comments on this title.

to post a comment.