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Dietary fiber of barley and oat as hypocholesterolemic action and source of fat replacement in foods / Mohamed Mabrouk Iraqy Aboelnaga ; Supervised Mona Mohamed Abdelmaged , Nadia Mohamed Abdallah , Bothayna Mohamed Abdellateef

By: Contributor(s): Language: Eng Publication details: Cairo : Mohamed Mabrouk Iraqy Aboelnaga , 2002Description: 277P. ; 30cmOther title:
  • الالياف الغذائية للشعير والشوفان كمخفض للكوليسترول ومصدر لبدائل الدهون فى الاغذية [Added title page title]
Subject(s): Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
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Thesis (Ph.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology

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