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Spectroscopic study of the effect of microwave heating on the structure of biopolymers / Osama Mohamed Mahmoud Osman ; Supervised Wafaa Mohamed Ahmed Khalil , Mohamed Abd El kader Moharrem

By: Contributor(s): Language: Eng Publication details: Cairo : Osama Mohamed Mahmoud Osman , 2006Description: 201P : diagrs ; 30cmOther title:
  • دراسة طيفية لتاثير التسخين بالموجات الميكرونية على تركيب البوليمرات الحيوية [Added title page title]
Subject(s): Available additional physical forms:
  • Issued also as CD
Dissertation note: Thesis (PH.D.) - Cairo University - Faculty Of Science - Department Of Biophysics Summary: The effect of microwave heating on the structural properties of both cotton and wool fibers was investigatedpowders of cellulose I and II and wool fibers were heated in microwave oven for different periods and different powers of microwave rediationThe mercerization process was also carried out during microwave heatingsamples of cotton fibers (cellulose I)
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Item type Current library Home library Call number Status Barcode
Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.12.04.Ph.D.2006.Os.S. (Browse shelf(Opens below)) Not for loan 01010110045432000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.12.04.Ph.D.2006.Os.S. (Browse shelf(Opens below)) Not for loan 01020110045432000

Thesis (PH.D.) - Cairo University - Faculty Of Science - Department Of Biophysics

The effect of microwave heating on the structural properties of both cotton and wool fibers was investigatedpowders of cellulose I and II and wool fibers were heated in microwave oven for different periods and different powers of microwave rediationThe mercerization process was also carried out during microwave heatingsamples of cotton fibers (cellulose I)

Issued also as CD

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