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Molecular characterization of heat tolerance in chickens / Mostafa Kamal Khalil Nassar ; Supervised Ahmed Mostageer Mostafa , Essam Abbas Elgendy , Mohamed Sayed Salama

By: Contributor(s): Language: Eng Publication details: Cairo : Mostafa Kamal Khalil Nassar , 2005Description: 118P : charts , photographs ; 25cmOther title:
  • التوصيف الجزيئى للتحمل الحرارى فى الدجاج [Added title page title]
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  • Issued also as CD
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Animal Production Summary: The genotype - environment interaction in relation to heat tolerance in chickens was studied based on the variation in growth and in molecular information The genetic stocks used were of three breeds native to Egypt (White Baladi , Fayoumi and Sinai Bedouin) and a commercial broiler strain Chicks of each stock were randomly divided into two equal groups , each was exposed to one of two thermal (heating and non - heating) treatments for eight weeks
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Item type Current library Home library Call number Status Date due Barcode
Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.03.M.Sc.2005.Mo.M (Browse shelf(Opens below)) Not for loan 01010110044842000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.03.M.Sc.2005.Mo.M (Browse shelf(Opens below)) Not for loan 01020110044842000

Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Animal Production

The genotype - environment interaction in relation to heat tolerance in chickens was studied based on the variation in growth and in molecular information The genetic stocks used were of three breeds native to Egypt (White Baladi , Fayoumi and Sinai Bedouin) and a commercial broiler strain Chicks of each stock were randomly divided into two equal groups , each was exposed to one of two thermal (heating and non - heating) treatments for eight weeks

Issued also as CD

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