Chemical and biological studies on oregano / Mostafa Abdellatif Abdelsalam ; Supervised Abdelmoneim Mohamed Radwan Afify , Sherif Helmy Esawy , Eshak Morad Elhadidy

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Mostafa Abdellatif Abdelsalam

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TextLanguage: English Publication details: Cairo : Mostafa Abdellatif Abdelsalam , 2012Description: 110 P. : charts , facsimiles ; 25cmOther title:

دراسات كيميائية و بيولوجية على الزعتر البرى [Added title page title]

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Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Agricultural Biochemistry Summary: Oregano (Origanum syriacum L.) is an aromatic plant of the mediterranean flora that has been commonly used for medical purposes. Oregano is rich in polyphenols and flavonoids and carotenoids contents are represented by mg/g on dry weight respectively. Eleven phenolic compounds and eight flavonoids separated by HPLC, the major phenolics were catechol, catechin acid and pyrogalol

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Item type	Current library	Home library	Call number	Copy number	Status	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.04.M.Sc.2012.Mo.C (Browse shelf(Opens below))		Not for loan	01010110059310000
CD - Rom	مخـــزن الرســائل الجـــامعية - البدروم	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.04.M.Sc.2012.Mo.C (Browse shelf(Opens below))	59310.CD	Not for loan	01020110059310000

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Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Agricultural Biochemistry

Oregano (Origanum syriacum L.) is an aromatic plant of the mediterranean flora that has been commonly used for medical purposes. Oregano is rich in polyphenols and flavonoids and carotenoids contents are represented by mg/g on dry weight respectively. Eleven phenolic compounds and eight flavonoids separated by HPLC, the major phenolics were catechol, catechin acid and pyrogalol

Issued also as CD

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