Studies on preparation, standardization and evaluation of staphylococcus aureus vaccine in poultry / Ahmed Mohamed Osman Abdelkarim ; Supervised Salah Abdelkareem Seleem , Mahmoud Essam Hatem Ahmed

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Ahmed Mohamed Osman Abdelkarim

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TextLanguage: English Publication details: Cairo : Ahmed Mohamed Osman Abdelkarim , 2012Description: 133 Leaves : charts , facsimiles ; 30cmOther title:

دراسات على تحضير و معايرة و تقييم لقاح من بكتيريا الإستاف أوريس فى الطيور [Added title page title]

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Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Microbiology Summary: An experimental S. aureus vaccine was produced from as identified filed isolates recovered from birds (Broiler, layers and breeders) with osteo-arthritis lesions. The vaccine contained whole culture, formalin inactivated S. aureus bacteria plus their toxoid with mineral oils as adjuvant. A preliminary study using single dose of the vaccine showed that double and triple vaccine injection provided 70 and 82% protection, respectively in vaccinated mice

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Item type	Current library	Home library	Call number	Copy number	Status	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.10.10.Ph.D.2012.Ah.S (Browse shelf(Opens below))		Not for loan	01010110060031000
CD - Rom	مخـــزن الرســائل الجـــامعية - البدروم	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.10.10.Ph.D.2012.Ah.S (Browse shelf(Opens below))	60031.CD	Not for loan	01020110060031000

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Previous	Cai01.10.10.Ph.D.2012.Ab.C Characterization of escherichia coli 0157:H7 isolated from meat and meat products /	Cai01.10.10.Ph.D.2012.Ah.D Differentiation between vaccinal and field strains of mycoplasma gallisepticum by using real time PCR /	Cai01.10.10.Ph.D.2012.Ah.D Differentiation between vaccinal and field strains of mycoplasma gallisepticum by using real time PCR /	Cai01.10.10.Ph.D.2012.Ah.S Studies on preparation, standardization and evaluation of staphylococcus aureus vaccine in poultry /	Cai01.10.10.Ph.D.2012.Ah.S Studies on preparation, standardization and evaluation of staphylococcus aureus vaccine in poultry /	Cai01.10.10.Ph.D.2012.Az.F Further studies on salmonella species isolated from wild birds /	Cai01.10.10.Ph.D.2012.Az.F Further studies on salmonella species isolated from wild birds /	Next

Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Microbiology

An experimental S. aureus vaccine was produced from as identified filed isolates recovered from birds (Broiler, layers and breeders) with osteo-arthritis lesions. The vaccine contained whole culture, formalin inactivated S. aureus bacteria plus their toxoid with mineral oils as adjuvant. A preliminary study using single dose of the vaccine showed that double and triple vaccine injection provided 70 and 82% protection, respectively in vaccinated mice

Issued also as CD

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