Improving the quality and digestibility of some summer forage grasses by intercropping with some African legumes / Fatma Shehab Eldin Ahmed Ismail ; Supervised Korany Ismail Abdelgawad , Abdelhamied Abdelaziz Younis , Mohamed Ahmed Mustafa Shohbaa
Material type:
- تحسين انتاجية و جوده و هضم بعض النجيليات العلفية الصيفية بتحميلها مع بعض البقوليات الأفريقية [Added title page title]
- Issued also as CD
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قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.16.03.Ph.D.2013.Fa.I (Browse shelf(Opens below)) | Not for loan | 01010110061137000 | ||
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مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.16.03.Ph.D.2013.Fa.I (Browse shelf(Opens below)) | 61137.CD | Not for loan | 01020110061137000 |
Thesis (Ph.D.) - Cairo University - Institute of African Research and Studies - Department of Natural Resources
Two series of experiments were sown on 1st of June 2003 at the new valley experimental farm (Elwade Elgadded), Agricultural research station, Elgharga, and in 15, 25 May 2005 and 2006 seasons at Giza experimental farm, A.R.C., respectively. The objective of the first series of experiment was to study the effect of two grases (sorghum Sudan hybrid 102 and shandweel 1 variety of pearl millet) with cultivars of one legume-cowpea buff
Issued also as CD
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