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Influence of dietary microutrients on performance of the local broiler female line (Cairo B-2) / Hany Mohamed Ramadan Mohamed ; Supervised Osama Mohamed Elhussieny , Adel Zaki Mohamed Soliman

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Cairo : Hany Mohamed Ramadan Mohamed , 2013Description: 168 P. ; 25cmOther title:
  • تاثير العناصر الغذائية الصغرى فى العليقة على أداء خط أمهات التسمين المحلية (كايرو ب-2 [Added title page title]
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Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Animal Production Summary: This rewarch was conducted in two separate experiments, aimed to examining the effects ,and interactions, of selected essential micronutrients. In the first experiment, methionine (Met), Folic Acid (FA) and B₁₂ and in the second experiment, vitamin A, Zinc (Zn), and Copper (Cu), were studied for their effect on productive and reproductive performance of local broiler line (Cairo B-2) from 53 to 72 wks of age. The two experiments were both conducted in a 2 x 2 x 2 factorial arrangement of dietary treatments
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Item type Current library Home library Call number Copy number Status Date due Barcode
Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.03.Ph.D.2013.Ha.I (Browse shelf(Opens below)) Not for loan 01010110061336000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.03.Ph.D.2013.Ha.I (Browse shelf(Opens below)) 61336.CD Not for loan 01020110061336000

Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Animal Production

This rewarch was conducted in two separate experiments, aimed to examining the effects ,and interactions, of selected essential micronutrients. In the first experiment, methionine (Met), Folic Acid (FA) and B₁₂ and in the second experiment, vitamin A, Zinc (Zn), and Copper (Cu), were studied for their effect on productive and reproductive performance of local broiler line (Cairo B-2) from 53 to 72 wks of age. The two experiments were both conducted in a 2 x 2 x 2 factorial arrangement of dietary treatments

Issued also as CD

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