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Utilization of plant protein sources in european sea bass and nile tilapia diets / Ibrahim Hassan Abddelgawad ; Supervised Osama Mohamed Elhusseiny , Ashraf Mohammed Abdelsamee , Ashraf Suloma Mahmoud

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Cairo : Ibrahim Hassan Abddelgawad , 2013Description: 120 P. : charts ; 25cmOther title:
  • الاستفادة من مصادر البروتين النباتية فى علائق القاروص والبلطى النيلى [Added title page title]
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  • Issued also as CD
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture- Department of Animal Production Summary: The main objectives of the study were to; a) to develop mathematical models to estimate the digestible nutrients for plant protiein ingredients in sea bass and tilapia diets,b) to investigate the effect of try and lys levels and their interactions on the utilization of plant protein based diet by nile tilapia
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Item type Current library Home library Call number Copy number Status Barcode
Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.03.M.Sc.2013.Ib.U (Browse shelf(Opens below)) Not for loan 01010110062852000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.03.M.Sc.2013.Ib.U (Browse shelf(Opens below)) 62852.CD Not for loan 01020110062852000

Thesis (M.Sc.) - Cairo University - Faculty of Agriculture- Department of Animal Production

The main objectives of the study were to; a) to develop mathematical models to estimate the digestible nutrients for plant protiein ingredients in sea bass and tilapia diets,b) to investigate the effect of try and lys levels and their interactions on the utilization of plant protein based diet by nile tilapia

Issued also as CD

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