Thermal effect on some biochemical constitution of beef meat / Ghada Mohamed Safwat Mohamed ; Supervised Samy Abd El maged Abd El salam , Fathy Ahmed Khalafalla , Mohamed Ahmed Kandeil
Language: Eng Publication details: Cairo : Ghada Mohamed Safwat Mohamed , 2003Description: 131P : charts ; 30cmOther title:- التأثير الحرارى على بعض المكونات الكيميائية الحيوية فى لحوم الابقار [Added title page title]
- Issued also as CD
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قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.10.04.M.Sc.2003.Gh.T (Browse shelf(Opens below)) | Not for loan | 01010110039951000 | |
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مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.10.04.M.Sc.2003.Gh.T (Browse shelf(Opens below)) | Not for loan | 01020110039951000 |
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Cai01.10.04.M.Sc.2002.Sh.B Biochemical effects of some natural antioxidants in relation to CCl4 and NiCl2 induced hepato oxidative injuries in rats / | Cai01.10.04.M.Sc.2002.Sh.B Biochemical effects of some natural antioxidants in relation to CCl4 and NiCl2 induced hepato oxidative injuries in rats / | Cai01.10.04.M.Sc.2003.Gh.T Thermal effect on some biochemical constitution of beef meat / | Cai01.10.04.M.Sc.2003.Gh.T Thermal effect on some biochemical constitution of beef meat / | Cai01.10.04.M.Sc.2005.Ma.E. Effect of some oxidative and antioxidative agents on nucleic acid damage and repair of rats / | Cai01.10.04.M.Sc.2005.Ma.E. Effect of some oxidative and antioxidative agents on nucleic acid damage and repair of rats / | Cai01.10.04.M.Sc.2005.Sh.I. Immuno - chemical response to selenium adminstration in rats / |
Thesis (M.Sc.) - Cairo University Faculty Of Veterinary Medicine - Department Of Biochemistry and Chemistry Of Nutrition
Issued also as CD
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