Assessment of pericardial fat volume by cardiac CT and its relation with coronary heart diseases / Azza Samy Ali Mohamad Etman ; Supervised Ragab Hani Mohamad Donkol , Ahmed Mohamad Aboelyazed Ramadan , Soliman Belal Soliman
Material type: TextLanguage: English Publication details: Cairo : Azza Samy Ali Mohamad Etman , 2021Description: 149 P. : charts , facsimiles ; 25cmOther title:- قياس حجم الدهون حول غشاء التامور باستخدام الاشعة المقطعية وعلاقته بأمراض الشريين التاجية [Added title page title]
- Issued also as CD
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | |
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Thesis | قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.11.31.M.Sc.2021.Az.A (Browse shelf(Opens below)) | Not for loan | 01010110085309000 | |||
CD - Rom | مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.11.31.M.Sc.2021.Az.A (Browse shelf(Opens below)) | 85309.CD | Not for loan | 01020110085309000 |
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Thesis (M.Sc.) - Cairo University - Faculty of Medicine - Department of Radio-diagnosis
Obesity or excess amount of body fat is a one of risk factor for coronary heart disease (Yong et al., 2010). Patients with body mass index {u2265}30 kg/m2 are known to be obese (Perreault, 2018). Recently, there is increasing recognition of "normal weight individuals" (those who have normal BMI and waist circumference but increased visceral adiposity) (Litwin, 2012). Pericardial fat includes both epicardial (located within the pericardium) and paracardial fat (located superficial to the pericardium) (Sacks et al., 2007). Recently, interest has focused on the imaging of epicardial adipose tissue (EAT) and pericardial adipose tissue (PAT) as a proxy measure of visceral adiposity
Issued also as CD
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