Studies on fumonisin B1 in corn and corn based products / Heba Taher Mehasseb Ibrahim ; Supervised Mohamed Khairy S.Morsi , Samy M.Galal , Mahmoud A.Bekheit
Language: Eng Publication details: Cairo : Heba Taher Mehasseb Ibrahim , 2003Description: 122P : charts ; 30cmOther title:- دراسات على الفيومانيزين ب1 فى الذرة و منتجاتها [Added title page title]
- Issued also as CD
Item type | Current library | Home library | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
![]() |
قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.09.Ph.D.2003.He.S (Browse shelf(Opens below)) | Not for loan | 01010110041461000 | |
![]() |
مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.09.Ph.D.2003.He.S (Browse shelf(Opens below)) | Not for loan | 01020110041461000 |
Browsing المكتبة المركزبة الجديدة - جامعة القاهرة shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
Cai01.07.09.Ph.D.2003.Ha.Q Quality characteristics and contaminants during balady bread making / | Cai01.07.09.Ph.D.2003.Ha.Q Quality characteristics and contaminants during balady bread making / | Cai01.07.09.Ph.D.2003.He.S Studies on fumonisin B1 in corn and corn based products / | Cai01.07.09.Ph.D.2003.He.S Studies on fumonisin B1 in corn and corn based products / | Cai01.07.09.Ph.D.2003.Ho.D Detection of adulteration in some meat products by using immunological and histological methods / | Cai01.07.09.Ph.D.2003.Ho.D Detection of adulteration in some meat products by using immunological and histological methods / | Cai01.07.09.Ph.D.2003.Li.T Technological and Chemical Studies on Drying , Concentration and Preservation of Pomegranate Fruit Products / |
Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
Issued also as CD
There are no comments on this title.
Log in to your account to post a comment.