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Improving resistance of faba bean to chocolate spot disease / Kadry Mostafa Mohamed Morsy ; Supervised M.F.Attia , K.A.Abada , Dorreih Salem
Language: Eng Publication details: Cairo : Kadry Mostafa Mohamed Morsy , 2000Description: 180Leaves : photographs ; 30cmOther title:- تحسين مقاومة الفول لمرض التبقع البنى - الشيكولاتى [Added title page title]
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Thesis
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قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.16.Ph.D.2000.Ka.I (Browse shelf(Opens below)) | Not for loan | 01010110035113000 |
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| Cai01.07.16.Ph.D.1999.Ha.G Genetic and serological variations between Egyptian isolates of the pear blight pathogen / | Cai01.07.16.Ph.D.2000.As.S Some physiological studiees on the application of modern biotechnology on wheat / | Cai01.07.16.Ph.D.2000.Az.S Studies on garlic bulb rots during storage / | Cai01.07.16.Ph.D.2000.Ka.I Improving resistance of faba bean to chocolate spot disease / | Cai01.07.16.Ph.D.2000.Na.B Biological and chemical control for root diseases of tomato plant / | Cai01.07.16.Ph.D.2000.Na.I Implication of certain physical and chemical treatments to improve disease resistance of improve disease resistance of barley to powdery mildew / | Cai01.07.16.Ph.D.2000.Ne.E Effect of certain fungicides , biocides and bioagents in controlling root - rot disease of pea / |
Thesis (Ph.D.) - Cairo University - Faculty Of Agriculture - Department Of Plant Pathology and Physiology
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