Production of microbial potysaccharide Xanthan GUM and ITS application in some dairy and dairy - like products / Sahar Hassan Salah Mohamed ; Supervised Ibrahim Abdelsalam Abdelgawad , Elham Mostafa Elsayed , Hussein Azzat Murad
Language: Eng Publication details: Cairo : Sahar Hassan Salah Mohamed , 2000Description: 109Leaves : charts , facsimiles ; 30cmOther title:- انتاج السكر الميكروبى العديد - صمغ الزانثان - وتطبيقاتة فى بعض المنتجات اللبنية والمنتجات اللبنية المتشابهة [Added title page title]
| Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Thesis
|
قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.07.M.Sc.2000.Sa.P (Browse shelf(Opens below)) | Not for loan | 01010110035119000 |
Browsing المكتبة المركزبة الجديدة - جامعة القاهرة shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| Cai01.07.07.M.Sc.1999.Wa.P Processing of domiati cheese from frozen concentrated milk / | Cai01.07.07.M.Sc.2000.Af.T Technological studies on some dairy by products / | Cai01.07.07.M.Sc.2000.Ji.R Reducing pollution from whey by the production of single cell protein / | Cai01.07.07.M.Sc.2000.Sa.P Production of microbial potysaccharide Xanthan GUM and ITS application in some dairy and dairy - like products / | Cai01.07.07.M.Sc.2001.Ah.G The growth of some lactic acid bacteria in the ultrafiltered milk / | Cai01.07.07.M.Sc.2001.Ah.G The growth of some lactic acid bacteria in the ultrafiltered milk / | Cai01.07.07.M.Sc.2001.Ro.S Studies on soft cheese / |
Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Dairy
There are no comments on this title.
Log in to your account to post a comment.