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Technological and engineering studies on the spray drying of roselle extract concentrate / Ekram Abdelsalam Abdelsalam ; Supervised Yahia Ibrahem Sallam , Mohammed Hassan Ali Hussien , Alaa Abdelsalam Fahmy

By: Contributor(s): Language: Eng Publication details: Cairo : Ekram Abdelsalam Abdelsalam , 2008Description: 162P. : charts , facsimiles ; 25cmOther title:
  • دراسات تكنولوجية وهندسية على تجفيف مركز الكركديه بالرذاذ [Added title page title]
Subject(s): Available additional physical forms:
  • Issued also as CD
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology Summary: This study was carried out to apply spray drying method to produce roselle extract powder the effect of different operating conditions and drying aid agent on the physicochemical properties and the yield of produced powder was studied to reach the optimum operating condittions and the best type and proportion of drying aid agent
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Item type Current library Home library Call number Copy number Status Date due Barcode
Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.09.M.Sc.2008.Ek.T (Browse shelf(Opens below)) Not for loan 01010110049181000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.09.M.Sc.2008.Ek.T (Browse shelf(Opens below)) 49181.CD Not for loan 01020110049181000

Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology

This study was carried out to apply spray drying method to produce roselle extract powder the effect of different operating conditions and drying aid agent on the physicochemical properties and the yield of produced powder was studied to reach the optimum operating condittions and the best type and proportion of drying aid agent

Issued also as CD

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