Axtell, B. L. Drying food for prpfit / Barrie Axtell. - London : ITDG Pub., c2002. - vii, 120 p. : ill. ; 30 cm. Includes bibliographical references (p. 109 -116) and index. ISBN: 1853395625 LCCN: 2003447360 Subjects--Topical Terms: Food--Drying. LC Class. No.: TP374 / .A45 2002