TY  - BOOK
AU  - Dopson,Lea R.
AU  - Hayes,David K.
AU  - Miller,Jack E.
TI  - Food and beverage cost control
SN  - 0471694177 (cloth/cd)
AV  - TX911.3.C65 M55 2008
U1  - 647.95068/1 22
PY  - 2008///
CY  - Hoboken, N.J.
PB  - John Wiley & Sons
KW  - Food service
KW  - Cost control
N1  - Jack E. Miller appeared as the first author on 2nd and 3rd editions; Includes bibliographical references (p. 579-582) and index
UR  - http://www.loc.gov/catdir/toc/ecip0613/2006014655.html
ER  -