Walid Abdelmetaal Mohamed Solyman Gafour <br/><br/>
Processing of domiati cheese from frozen concentrated milk /  
 صناعة الجبن الدمياطى من اللبن المركز المجمد 
Walid Abdelmetaal M.S.Gafour ; Supervised M.Kamal Eldin Ibrahim , Sh.G.Osman , A.M.Abeid 
 - Cairo :   Walid Abdelmetaal Mohamed Solyman Gafour ,   1999 
 - 160leaves ;   30cm 
<br/><br/>Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Dairy