Specific screening identification of salmonella species in the hen's egg : Conventional versus m-PCR assay and association of salmonella enterica serovar enteritidis yafD gene with resistance to chicken egg albumen /
مسح تعريفى خاص بانواع السالمونيلا فىبيض الدجاج : مقارنة الطرق التقليدية و تفاعل البلمرة المتعدد فى تشخيص السالمونيلاانتريكا نوع الانترتيدس المصاحبة لجين yafD المقاوم لزلال بيض الدجاج
Hala Mahmoud Attya Mohamed ; Supervised Kamelia Mahmoud Osman , Mounir Mohamed Elsafty
- Cairo : Hala Mahmoud Attya Mohamed , 2008
- 212 Leaves : charts ; 30cm
Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Microbiology
Salmonella spp are one of the major bacterial causes of food borne gastroenteritis. Poultry, meat products and eggs are most commonly identified as food sources responsible for salmonellosis outbreaks