Nadia Ibrahim Ibrahim Awad <br/><br/>
Preparation and evaluation of some dried soups /  
 اعداد وتقييم بعض الحساء المجفف 
Nadia Ibrahim Ibrahim Awad ; Supervised Wafaa Ahmed Hussein , Nagwa Mohamed Ahmed Elshimi , Aly Abouseriea Ramadan 
 - Cairo :   Nadia Ibrahim Ibrahim Awad ,   1997 
 - 191Leaves :   charts ;   30cm 
<br/><br/>Thesis(Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology