Mohammed Ali Bakry Badawy <br/><br/>
Effect of route of delivery and formulation of nutritional support in critically ill patients /  
 تأثير طريقة اعطاء ونوع الغذاء المساعد فى مرضى الحالات الحرجة 
Mohammed Ali Bakry Badawy ; Supervised Mohammed Kamal Aboulghate , Randa Ismail Badawy , Tarek Ali Rushdi 
 - Cairo :   Mohammed Ali Bakry Badawy ,   2004 
 - 117P :   ill ;   25cm 
<br/><br/>Thesis (M.Sc.) - Cairo University - Faculty of Medicine - Department Of Anaesthesia 
<br/><br/> Indeed in the critically ill patient nutritional status plays a key role in recovery critically ill patients are often malnourished which causes wide spread organ dysfunction and increases peri operative morbidity and mortality rates 
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<br/><br/><label>Subjects--Index Terms: </label>Energy balance Macronutrients Nutritional assessment Nutritional requirements