TY  - BOOK
AU  - Abeer Elsayed Abdelaziz
AU  - Ebtisam Eid Ahmed , 
AU  - Maher Siam , 
AU  - Mohammed Waheed Eldin Abdelgany , 
TI  - Epidemiological studies on bacterial food poisoning from animal products / 
PY  - 2010///
CY  - Cairo : 
PB  - Abeer Elsayed Abdelaziz , 
KW  - Animal products
KW  - Bacterial food poisoning
KW  - Effect of heat treatment  on these micro organisms
N1  - Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Zoonoses; Issued also as CD
N2  - The present study aimed to detect bacterial food poisoning from animal products so One hundred and fifty animal products samples { twenty five each soft cheese , hard cheese , chicken luncheon , chicken sausage , beef burger and kofta } were randomly collected from different localities in Cairo and Giza governorates and examined bacteriologicaly to determine the incidence of sero types of E - coli , Staphylococcus aureus , Salmonellae , clostridium perfringens and clostridium botulinum in these products and the effect of heat treatment on survival of E - coli and salmonella
UR  - http://172.23.153.220/th.pdf
ER  -