Applying the EU experience on promoting Egypt's processed food exports through shared types of trademarks /
تطبيق الخبرة الاوروبية على تنمية صادرات الصناعات الغذائية المصرية من خلال العلامات التجارية المشتركة
Ahmed Mahmoud Mohamed Rizk ; Supervised Ahmed Farouk Ghoneim
- Cairo : Ahmed Mahmoud Mohamed Rizk , 2010
- 161P. : charts ; 25cm
Thesis (M.Sc.) - Cairo University - Faculty of Economics and Political Science - Department of Economics
Promoting exports is one of the most important industrial strategy objectives in Egypt due to its essential role in increasing domestic production and employment . Since 1992 the European union has protected and promoted the exports of its high - quality processed food products based on geographical origin using geographical indications (GIs)
Certification marks Collective marks Shared types of trademark