Biochemical studies on some food contaminats /
دراسة كيماوية حيوية على بعض ملوثات الاغذية
Ahmed Elsayed Abdelgawad ; Supervised Radwan Sedkey Farag , Mohamed Saad Abdellatif , Salwa Mohamed Ali Dogheim
- Cairo : Ahmed Elsayed Abdelgawad , 2011
- 124 P. ; 25cm
Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Agricultural Biochemistry
One hundred fifty five samples of fruits vegetables herbs and spices collection from Egyptian local markets were analysed for pesticide residues . The multiresidue method (s19) normally used in European laboratories was adopted after being validated . Two hundred forty one pesticides were tested with high accuracy and sensitivity using the GC, HPLC / MS /MS and GC/MS instruments with a reliable quality ciontrol system