Nagwa Ibrahim Abdelfattah Elarabi <br/><br/>
Improvement of salt tolerance in some Egyptian wheat cultivars VIA gene transfer technology /  
 تحسين تحمل بعض أصناف الأقماح المصرية للملوحة بإستخدام تكنولوجيا النقل الجينى 
Nagwa Ibrahim Abdelfattah Elarabi ; Supervised Reda Elwany Abdelhaleem Moghaieb , Ahmed Nagib Elsayed Sharaf , Osama Ahmed Momtaz 
 - Cairo :   Nagwa Ibrahim Abdelfattah Elarabi ,   2013 
 - 153 P. :   charts , photographs ;   25cm 
<br/><br/>Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Genetics 
<br/><br/> Wheat yield is severely affected by soil salinity. In order to investigate the influence of genetic background on salt tolerance, 21-days old seedlings from four hexaploid bread wheat (Triticum aestivum) (namely Gemmeiza 9, Gemmeiza 10, Giza 164 and Sids 1) and one tetraploid pasta wheat (Triticum durum) namely Beni-Sweif 1 were subjected to salt stress 
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<br/><br/><label>Subjects--Index Terms: </label>AtNHX Mature embryos Wheat